Trek Valdizno's Space Dust on Exhibit at Galleria Duemila

Wazzup Pilipinas!

Space dust. A whiff and a puff on the canvas. The artist explores geometrical and biomorphic figures, a niche beyond his comfort zone of abstraction. The looseness and fluidity of colors are turned into shapes of imagined realities.

The play on metallics is a muted method of elegance, a style that besets the artist’s works. Like sorcery, a belief of undetermined results highlights a being in conscious, present in a chaotic world yet ascending to a greater consciousness. Space Dust. A magic cast on the canvas.

Trek Valdizno is a graduate of the University of the Philippines with a degree in Fine Arts major in Painting. His works has been exhibited in Ayala Museum, Vargas Museum and Cultural Center of the Philippines. He also did commissioned and collaborative works in various international institutions in Australia, Hong Kong and France. •

The exhibition will run from Nov. 12 to Dec. 31, 2016 at Galleria Duemila, located at 210 Loring St. 1300 Pasay City. 

For more information, please email them at hello@galleriaduemila.com or at art@galleriaduemila.com. Visit their website at www.galleriaduemila.com and follow us them on Facebook, Twitter and Instagram: @galleriaduemila

Space Dust
Trek Valdizno

EXHIBITION RUN: Nov. 12 - Dec. 31, 2016
OPENING RECEPTION: Nov. 12, Saturday, 4pm

Exhibition curated by Sandra Palomar

Get "Blown Away" with Glass Blowing and Glass Sculpting by Czech Artist Jiri Pacinek at Museo Orlina

Wazzup Pilipinas!

Museo Orlina in Tagaytay City presents a rare demonstration of hot glass blowing and glass sculpting,
to be conducted by prominent Czech glass artist Jiri Pacinek from November 18 - 20.

This will be held on the stage of the amphitheater of the Sculpture Garden.

Mr. Pacinek has shipped in from the Czech Republic his portable furnace and annealer, as well as other glassblowing and sculpting equipment.

He and his team of experts will be creating sculptural pieces on the spot, live on our stage,
and will call on volunteers from the audience to try simple glassblowing and hot sculpting.

The program will also include a brief lecture, an interview portion and a tour of his exhibition “Blown Away”
of 30 recent works at the Reflections Gallery of Museo Orlina, curated by the eminent art critic and scholar Cid Reyes.

A special invitation goes out to:

1. Art Practitioners for Friday, Nov 18, 2016
2. Fine Art Students and Faculty for Saturday, Nov 19, 2016.

We are offering two sessions for the workshops on November 18 and 19, 2016:

1. 10.00am-1.00pm
2. 2.00pm-5.00pm

Nominal workshop fees apply per session. For those interested please pre-register online:

Online Form Link for students/faculty: https://goo.gl/2RJPcN

Online Form Link for art practitioners: https://goo.gl/4IR8hu

Please do not hesitate to contact us at 09175315108 or tel nos 7815918/7496439 for any inquiries. 

Chef Laudico's Feast is Now Open at SM Clark in Angeles, Pampanga

Wazzup Pilipinas!

"#FeastAllYouCan with our wide spread of dishes, from all time Pinoy favorites to amazing fusion dishes, each recipe is made from the freshest ingredients with all natural spices and flavoring."

Chef Laudico's Feast - a festival of food just as how we Filipinos love to celebrate every occasion with a festive feast. Their newest buffet restaurant located at SM Clark in Angeles, Pampanga may not be as big as some of the other brands out there in Manila, but aside from the flavorful select dishes, the restaurant has a big heart to offer only the best for your health - like no MSGs or artificial and instant seasonings, just like their other restaurants carrying the Laudico brand.

They use only natural spices and flavoring and never the branded ones which offer instant flavorings that contain unwanted and unnecessary ingredients that would eventually only cause more harm than good.

What I love about the Laudicos is that they serve only what's best for you. Like in our interview earlier, though I was encouraging everyone to come visit the restaurant daily, Chef Roland immediately said that's not advisable because we might get a heart attack if we abuse our food intake. Lol!

This is probably why my cover photo is the sushi and not the "meaty" dishes, I am for a bountiful feast but as what Chef Roland implied, we don't need to abuse our health by pampering ourselves with a buffet meals occasionally only. But just how can you resist coming back to a smorgasbord of gastronomic delights? Well, some people say we only live once, so our lifetime should be spent experiencing everything possible before regrets come in to haunt us. However, we also need to live a good, productive and fruitful life so we can leave a legacy worth remembering.