A Taste of Bicolandia's Pride: Pili Finos Polvoron with Pili Nuts – Power in Every Bite

Wazzup Pilipinas!?

In a land abundant with rich culinary treasures, one delicacy dares to rise above the rest—Pili Finos’ Polvoron with Pili Nuts, a luxurious treat forged from the heart of Bicolandia, where heritage meets innovation in every crumbly, melt-in-your-mouth bite.

Packaged in a modest 170-gram box containing ten rectangular bite-sized portions, this indulgent Filipino shortbread promises more than just sweetness—it delivers a story of culture, craftsmanship, and care. Proudly emblazoned on the front is the mark of purity: “All Natural – No Preservatives Added,” a bold testament to the brand’s unwavering commitment to health-conscious, clean-label snacking.

Nature's Nutty Gem – The Pili Nut

What sets Pili Finos apart is its masterful use of the pili nut—a regional superfood native to the volcanic soils of Bicol. Coveted for its delicate crunch and buttery flavor, the pili nut is the unsung hero of the Filipino pantry. Here, it is blended seamlessly with flour, milk, sugar, and butter to form a polvoron that isn't just a dessert—it’s a sensory experience.

One glance at the back of the packaging reveals the meticulously listed Nutrition Facts, revealing not only its taste appeal but also its balanced nutrition. Each 17-gram piece contains:

85 calories

4 grams of fat (3g saturated, 1g unsaturated)

3 grams of sugar

1 gram of protein

Plus traces of essential minerals like Calcium (31mg), Iron (0.6mg), Potassium (61mg), and Zinc (0.4mg)

It’s a guilt-free indulgence packed with nourishment—perfect for a quick pick-me-up or an elegant pasalubong (homecoming gift) to loved ones.

No Gimmicks. Just Goodness.

Free from preservatives and made with 98% eco-friendly packaging, Pili Finos dares to be different. Their advocacy for sustainability is etched into every fiber of their product—from the use of natural ingredients to the packaging that implores consumers to “Dispose Properly” in the name of reducing pollution.

The brand's signature message, “Power in every bite,” is more than a slogan—it’s a promise. It invites you to experience the nostalgia of traditional Filipino sweets, infused with the nutrient-dense power of pili nuts. It's Bicolandia’s tribute to Filipino ingenuity, wrapped in recyclable material, and delivered with a warm, inviting aesthetic.

More Than Just a Snack

This is not just about polvoron. This is about honoring a region, uplifting farmers, and bringing world-class Filipino flavor to your doorstep. The Pili Finos Polvoron with Pili Nuts doesn’t merely satisfy a craving—it tells a tale, one bite at a time.

With an expiry date that stretches to July 31, 2025, this delicacy is made to last—but trust us, it won’t. You’ll be reaching for the next piece before the first one’s even gone.

So, whether you're savoring it after a hearty meal, sharing it with friends over coffee, or gifting it to a balikbayan longing for a taste of home—Pili Finos Polvoron with Pili Nuts is more than a treat. It’s a celebration of Filipino excellence.

Taste Bicolandia. Taste the legacy. Taste the power.

Bea's Homemade Peanut Butter: A Testament to Quality and Inclusivity

Wazzup Pilipinas!?

In the heart of the Philippines' burgeoning food industry, a select group of micro, small, and medium enterprises (MSMEs) have distinguished themselves through unwavering commitment to quality and inclusivity. Among them stands Bea's Homemade Peanut Butter, a brand that has earned the esteemed Halal certification, underscoring its dedication to serving a diverse consumer base.

Achieving Halal Certification: A Mark of Excellence

In November 2019, Bea's Homemade Peanut Butter, alongside 11 other MSMEs from Pampanga and Tarlac, was awarded Halal certification by the Department of Science and Technology (DOST). This certification, granted after thorough inspection and evaluation by the Muslim Mindanao Halal Certification Board, signifies strict adherence to Islamic dietary laws and hygiene standards. ​

Halal, an Arabic term meaning "permissible," assures consumers that products meet rigorous criteria for quality, safety, and cleanliness. For Bea's Homemade Peanut Butter, this certification not only validates the purity of its ingredients and production processes but also reflects a broader commitment to cultural sensitivity and inclusivity.​

Commitment to Quality and Inclusivity

While specific details about Bea's Homemade Peanut Butter's product range are limited, the brand's Halal certification indicates a dedication to maintaining high standards in sourcing raw materials, preparation, and packaging. This commitment ensures that the products are accessible and trustworthy for Muslim consumers, as well as appealing to health-conscious individuals seeking quality food options.​

Navigating Regulatory Standards

The Philippine food industry is governed by stringent regulations to ensure consumer safety. In May 2023, the Food and Drug Administration (FDA) of the Philippines issued a draft for the "National Standard for Peanut Butter," aiming to standardize production practices and assure the safety and quality of peanut butter products. While there have been reports of unregistered peanut butter products in the market, Bea's Homemade Peanut Butter's Halal certification suggests compliance with recognized standards, offering consumers confidence in the brand's integrity.​

Embracing the Future with Integrity

Bea's Homemade Peanut Butter exemplifies how Filipino MSMEs can achieve excellence by embracing cultural inclusivity and adhering to high-quality standards. The Halal certification not only opens doors to a broader market but also sets a benchmark for other local enterprises aiming for global competitiveness.​

As the food industry continues to evolve, Bea's Homemade Peanut Butter's dedication to quality and inclusivity positions it as a brand to watch—a testament to the potential of Filipino craftsmanship in meeting and exceeding international standards.​

Taste the Tradition of Pangasinan: Dimalupig & Gabrielle Food Products

Wazzup Pilipinas!?

Discover the authentic flavors of the Philippines at the Bagong Pilipinas National Food Fair! Until Sunday, April 13, 2025, at SM Megamall's Megatrade Halls, experience a culinary journey through Pangasinan's finest artisanal products.

Straight from Zone 5, Imbalbalatong Pozorrubio, Pangasinan comes a family tradition captured in bottles – ZAVRRUSO VINEGAR, handcrafted from pure sugarcane with absolutely no preservatives or additives. Each variety tells a story of Philippine heritage:

Sukang Iloko: Pasteurized sugarcane vinegar in its purest form

Dos Martin: Wild chili-infused vinegar that awakens your senses

Sukang Puti: Crystal-clear white sugarcane vinegar for the perfect adobo

Primo Unaz: Natural and pure sugarcane vinegar that transforms any dish

But that's just the beginning! Zavin's collection offers culinary treasures that celebrate Filipino ingenuity:

Chilli Garlic Sauce: Authentic Pinoy-style flavor without added oil

Aligre: Traditional "tapa ng talangka" that captures the essence of coastal living

Ginisang Alamang: A rich paste that elevates any meal

BASI Pozorrubio: Exquisite sugarcane wine in classic 750ML & 350ML bottles

JB BAGOONG: Both export quality and local favorites available

Complete your pantry with their premium Palm Cooking Oil and finish any meal with their natural Muscovade Sugar in convenient teabags.

Craving a snack? Try Zavin's selection of Filipino favorites – from Butcheron and Taro Chips to Cassava Chips and Fish Crackers!

Don't miss this opportunity to support local craftsmanship while treating yourself to the authentic taste of Pangasinan. FDA-approved quality (LTO No. 3000008180985) meets traditional methods in perfect harmony.

Visit the Dimalupig & Gabrielle Food Products booth at the Bagong Pilipinas National Food Fair – where every purchase tells the story of Philippine culinary heritage. 

Available ONLY until this Sunday!