Saturday, October 15, 2016

Erap, Imelda, Atty. Gozon supports “World Pandesal Day” on Oct. 16 Sunday

Wazzup Pilipinas!
Ex-President & Manila Mayor Joseph Ejercito Estrada, Ilocos Norte Congresswoman Imelda Romualdez Marcos, GMA Network, Inc. CEO Atty. Felipe Gozon, and others expressed support for the holding of the “World Pandesal Day” with gift-giving plus free medical/dental/optical mission on October 16, 2016 Sunday at the 77-year-old, artisanal Kamuning Bakery Café at No. 43 Judge Jimenez Street corner K-1st Street, Barangay Kamuning, Quezon City, Metro Manila, the Philippines. October 16 is globally marked every year as “World Bread Day”, but celebrated since 2015 as “World Pandesal Day” by Kamuning Bakery Cafe.

The public is welcome on October 16 from 8 a.m. to 12 noon, avail of free medical, dental and optical mission to be conducted by 50 volunteer doctors and dentists from the Federation of Filipino Chinese Chambers of Commerce and Industry, Inc. (FFCCCII), the Philippine Chinese Charitable Association and the Chinese General Hospital for the less privileged and urban poor at the “World Pandesal Day”. The VIP guests ceremonial gift-giving of 30,000 pugon-baked pandesal breads and gift packs will start at 9: 30 a.m.

Manila Mayor Joseph Estrada said: “My warmest greetings to the artisans, staff and operators of the celebrated Kamuning Bakery Café as they observe World Bread Day through their own adaptation known as the World Pandesal Day.”

Estrada continued: “This occasion is a fitting tribute to our humble and favorite Filipino breakfast staple which is a nourishing fixture in our dining tables as families start their day or as friends congregate in between breaks.”

“I commend the Kamuning Bakery Café and Wilson Lee Flores for expanding the relevance of the event by tackling the issue of widespread hunger. It is an issue that we are familiar with and currently addressing in the City of Manila through daily provision of free and nutritious breakfast set of vitamin-fortified bread and milk to thousands of malnourished elementary schoolchildren. In its initial implementation, we have seen how previously severely wasted students became healthy and active kids.”

Estrada added: “Further, I laud the historic cafe for honoring our local heritage by preserving traditional cooking methods, supporting local produce, and providing a venue for intelligent discussion of social issues. In this age of modernity and constant progression, it is encouraging to know that businesses can successfully thrive by remaining true to their roots.”

Ilocos Norte Congresswoman Imelda Romualdez Marcos said: “My warmest greetings to the Kamuning Bakery Café, for taking this initiative of honoring our well-loved pan de sal by celebrating the World Pandesal Day, concurrent with the global celebration of the World Bread Day.”

Congresswoman Marcos continued: “The humble bread of the Filipinos now takes the center stage as we honor its value, and the symbol it represents in every family. The pan de sal surely gives everyone a special memory of breakfasts and snack times shared with our loved ones. Like the pandesal that transcends every strata of our society, may we all be inspired to break social barriers and be advocates for poverty-alleviation. Congratulations and more power to you!”

GMA Network Chairman and Chief Executive Officer (CEO) Atty. Felipe Gozon said: “Congratulations on Kamuning Bakery Café’s celebration of the ‘World Pandesal Day’ which coincides with the global celebration of the ‘World Bread Day’. It is only fitting that a recognized institution in traditional Filipino-inspired bread making would honor such an iconic recipe which has been part of our culture for many years. The pandesal is the only bread that transcends social classes in our country. The Filipino household will never be the same without the pandesal. I am also one with you in helping our underprivileged countrymen through your own simple way. Your modest act of generosity can create a rippling effect.”


Why “World Pandesal Day”? —The pandesal is the historic and unique national bread of the Philippines, it is bread eaten by the masses, middle-class and by all. The pandesal is a basic necessity of the people, like rice. The humble pandesal bread represents the people’s simple wish for liberation from hunger. Hot freshly pugon-baked pandesal also represents happiness. In celebrating “World Pandesal Day”, Kamuning Bakery Café hopes to give honor to this humble yet great Filipino bread, and to remind all about the goal of eradicating poverty, inequalities and the age-old problem of hunger.

Backgrounder—“World Pandesal Day” was started on October 16, 2015 by Kamuning Bakery Cafe owner & writer Wilson Lee Flores at this historic bakery cafe at 43 Judge Jimenez Street corner K-1st Street, Kamuning, Quezon City, the Philippines which coincided with the annual “World Bread Day”. Wheat foods do make up 20 percent of the world’s calories, according to the United Nationsa

Hashtags: #worldpandesalday #ChristmasInOctober #kamuningbakerycafe

Actor and then National Youth Commission official Dingdong Dantes graced the Oct. 16, 2015 launching of the “World Pandesal Day” at Kamuning Bakery Cafe in Quezon City.

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1 comment:

  1. Pandesal is a staple bun in the Philippines that has fed a lot of people from different life status. I bet if the students from keyresumeservicesreviews will have a taste of this bread, they will definitely ask for more.


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