Infinity Resort of Puerto Galera: A Fabulous Lunch Served at The Brae

 
 Wazzup Pilipinas!

To continue with our lovely weekend adventure at Infinity Resort of Puerto Galera, we found ourselves surrounded with so many great choices for dishes including a full Japanese menu, with The Brae being the only restaurant in Puerto Galera that serves authentic Japanese cuisines.

However, since it was our first time at the Infinity Resort dining at The Brae, we decided to order a mix of dishes from the menus.

Your friendly neighborhood pambansang bloggers ordered a feast that would satisfy all senses, from the smell, to the presentation, the texture, and the taste - everything were simply almost perfect. You would not ask for more, except more sumptuous dishes from their fully-equipped kitchen manned by outstanding chefs.

It was already lunch time but we couldn't go splurge on a heavy meal since we were off to a tour around Puerto Galera immediately afterwards. I have to mention the zipline so I need to be light...hehehe

We've explained last time what The Brae means so we won't be repeating it here but you may refer to our previous blog post about it when we had our breakfast.

e-Blog Mo Na Yan! September 25 Episode Was All About Pixy and Persia Grill

Wazzup Pilipinas!

Last September 25, 2014 episode of e-Blog Mo Na Yan! segment of Vigattin Radio Radyo Inquirer and Wazzup Pilipinas partnership was all about beauty and make-up cosmetics courtesy of our in-studio guests Pixy Marketing Manager and BrandSpeak Asia PR, plus a phone patch with Persia Grill owner Kian Kazemi.

Guest blogger for that Saturday was Rattus Yu of ladyrattus.com who is a beauty, food and lifestyle blogger.

Pixy talked about the new line of cosmetics all the way from Japan but with the products being very applicable to Asian skin. Our guests were all wearing the Pixy brand and we got to witness how natural their make-up were. Pixy also explained the different line of products available and their reasonable prices making it a must necessity for all your make-up needs.

Kian Kazemi was interviewed over his mobile phone since he was out of town during that moment. He shared to us the background and history of Persia Grill of which was influenced by his Iranian father. Kian is half-Iranian because his mother is a Filipino.

Persia Grill already has 10 branches operational of which the newest is their Blue Bay Walk branch along Macapagal Avenue near Mall of Asia complex, and will soon be coming out with more branches soon like one in BF Homes Paranaque along Aguirre Avenue.

Borderless ASEAN Tourism: Making It Work For The Philippines

Wazzup Pilipinas!

Gearing up for the Association of Southeast Asian Nations (ASEAN) economic integration in 2015, the attitude of Filipinos toward tourism has changed. There is now the willingness to learn and perform better than before.

ASEAN, comprising of Brunei, Malaysia, Indonesia, Myanmar, Thailand, the Philippines, Singapore, Vietnam, Cambodia and Laos, is improving cooperation and “borderless” travel among the 10 member-states.

The idea is to make the most of seamless travel resulting from integration and to create an “ASEAN hub” in the country.

Last September 29 at Dusit Thani Manila, many stakeholders of Tourism gathered together for the Borderless ASEAN Tourism: Making It Work For The Philippines event. It was led by no less than Department of Tourism (DOT) Secretary Ramon Jimenez Jr. who provided the Keynote speech, and organized by the Tourism Congress of the Philippines (TCP) led by Rosanna Tuason-Fores who gave the Welcome Remarks.