Wazzup Pilipinas News and Events

Tuesday, April 15, 2014

Solenn Heussaff and Nico Bolzico Covers Hola Philippines April 2014 Issue

Wazzup Pilipinas!

"Hot and power couple Solenn Heussaff and Nico Bolzico turn up the heat in Aman Resorts' latest Vietnamese paradise on Hola Philippines magazine's April 2014 issue.
They will also be the first faces to grace their special cover edition in digital version on Zinio! Subscribe and grab a copy now! Get a copy here: http://bit.ly/solennnico

Read about how the couple allowed their love to bloom in the peace and beauty of Amano'i.

Get inspired to transform the beach strip to a summer catwalk under the heat of the sun with the laidback and comfy resort outfits of the couple.

Wazzup Pilipinas!

Our beloved cosplay idol Alodia Gosiengfiao was recently seen as a part of a Japanese TV commercial intended to promote a popular hand-held game. Alodia is seen here playing a Sony Playstation Vita and dancing along with a bunch of other Hatsune Miku fans performing a lively dance while playing the game. Behind them is a large screen display of the game. It mainly features the Tokyo Otaku Mode Special Creator.

To commemorate the release of Hatsune Miku: Project Diva F 2nd, a rhythm-action game that features Vocaloid Hatsune Miku, a new TV commercial was recently created and is now already creating a huge stir and now eventually online since it has been recently uploaded on YouTube.

In order to further deepen enjoyment of Hatsune Miku: Project Diva F 2nd, which was released in Japan only last March 27, Sony Computer Entertainment Japan Asia (SCEJA) had previously announced “Dance with PS Vita” - a play style in which “players use their full bodies and dance to control the PS Vita version of the game.”

Wazzup Pilipinas!

Mangan tana! In celebration of International Museum Day in Central Luzon, the Museo ning Angeles would like to invite foodies to a culinary tour of Pampanga on May 15-16, 2014. Invited speakers are Felice Prudente Sta. Maria, Chef Claude Tayag, Atching Lillian Borromeo and Francis Musni.

Museo ning Angeles promises a guided tour of the inner depths of Filipino cuisine with lecturers who not only talk about the food but actually live it, at the same time, experience Kapampangan cooking traditions and feast upon it.

This will be an interesting event to join as we will hear from the real foodies themselves. Right now, everyone wants to be a culinary chef because of the perception that it gives an added prestige not brought about by merely being a cook. Today, the taste of the food is not the only objective. Everything from presentation, color, texture and smell must be well-coordinated to achieve an appetizing dish. I would like to see if Pampanga cuisines are going with the flow or maintaining the well-loved traditions.