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Saturday, June 14, 2025

AI vs. Superbugs: UP Scientists Use Artificial Intelligence to Predict Antibiotic Resistance in E. coli


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Revolutionary research paves the way for real-time tracking of antimicrobial threats in agriculture


In a world grappling with the silent pandemic of antimicrobial resistance (AMR), a team of Filipino scientists has taken a bold leap into the future—using artificial intelligence (AI) to predict whether common bacteria like Escherichia coli will resist or succumb to antibiotics. This groundbreaking initiative, driven by researchers from the University of the Philippines Diliman, signals a major turning point in the battle against superbugs.


Led by Marco Christopher Lopez and Dr. Pierangeli Vital of the UP Diliman College of Science’s Natural Sciences Research Institute (UPD-CS NSRI), in collaboration with Dr. Joseph Ryan Lansangan of the UPD School of Statistics, the study harnessed the power of machine learning to interpret vast amounts of genetic data. Their mission: to predict how dangerous strains of E. coli—a bacteria commonly found in the intestines and a red flag for fecal contamination—react to antibiotics.


Why E. coli? As both a biological indicator and a common resident in agricultural environments, E. coli is frequently exposed to antibiotics through manure and wastewater, giving it ample opportunity to evolve resistance. This makes it the perfect test subject in the fight against antimicrobial resistance—a phenomenon that now threatens to outpace the development of new medicines.


Slow Science Meets High-Speed Data

Traditional lab methods for detecting AMR, such as culture-based assays, are notoriously slow and resource-heavy. They require days or even weeks to yield results, making them ineffective for large-scale surveillance, especially in agriculture where time-sensitive decisions can impact food safety on a national level.


But now, thanks to innovations in whole-genome sequencing (WGS) and machine learning, this once-sluggish process is getting a major upgrade.


“We selected AI models based on their strengths in handling biological and imbalanced data,” explained Dr. Vital. “The models help us compare different learning strategies to determine which is best suited to predict resistance patterns.”


The team analyzed a rich dataset of genetic sequences and lab results from the National Center for Biotechnology Information (NCBI) database. They then tested four powerful AI models:


Random Forest (RF): ideal for dealing with complex, high-dimensional biological data.


Support Vector Machine (SVM): a champion in classification tasks, especially when data patterns are hard to separate.


Adaptive Boosting (AB) and Extreme Gradient Boosting (XGB): ensemble methods known for zeroing in on difficult-to-classify data points with precision.


The models performed best in predicting resistance to streptomycin and tetracycline, two commonly used antibiotics in agricultural settings. However, the models struggled with ciprofloxacin, due to the limited number of resistant samples in the dataset—a challenge known as class imbalance that can skew AI predictions.


Despite this, AB and XGB models stood out, consistently achieving high accuracy even under tough conditions. Their ability to navigate imbalanced datasets makes them strong candidates for real-world AMR surveillance.


A Tool for Food Security and Public Health

“We believe this strategy holds immense promise for real-time AMR monitoring, especially in agriculture,” Dr. Vital noted. “As sequencing technologies become faster and more affordable, prediction models like ours can detect resistant bacteria before they spread or cause outbreaks.”


The implications are profound. With early detection, farmers and health officials can respond faster, avoid inappropriate antibiotic use, and make more informed decisions about food safety and livestock management.


The researchers are now calling for the integration of more complex data types, including metagenomic data, which captures the genetic material of all microorganisms in a sample. This would offer an even more comprehensive view of how bacteria develop resistance—and how to stop them.


Cross-Disciplinary Power

Perhaps the most inspiring aspect of the study is the collaboration between fields. A microbiologist, a statistician, and a data scientist came together to tackle a problem that affects every Filipino—from the farmer planting crops in Bulacan to the child eating vegetables in Quezon City.


“This is what happens when biology meets statistics and artificial intelligence,” said Dr. Vital. “By combining our disciplines, we can generate insights that don’t just stay in academic journals—they can directly impact communities, especially in ensuring agricultural food safety.”


The study, titled “Prediction models for antimicrobial resistance of Escherichia coli in an agricultural setting around Metro Manila, Philippines,” was published in the Malaysian Journal of Microbiology. It was funded by the Natural Sciences Research Institute and the Department of Science and Technology’s (DOST) Grant to Outstanding Achievements in Science and Technology, under the National Academy of Science and Technology (NAST).


As antibiotic resistance continues to threaten global health, the innovative work of these Filipino researchers serves as both a warning and a beacon. With AI as an ally, the fight against antimicrobial resistance is not just reactive—it can be predictive, preemptive, and profoundly effective.


Sidebar: Why It Matters


700,000 people die annually from drug-resistant infections worldwide.


By 2050, this number could rise to 10 million without urgent action.


Philippine agriculture is a key area of concern, where unchecked antibiotic use can accelerate resistance.


AI-powered tools offer a scalable and rapid solution for monitoring threats and informing policy.

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