Wazzup Pilipinas!?
Prepare your senses for a gastronomic odyssey like no other, as the 2025 DTI Bagong Pilipinas National Food Fair storms into SM Megamall’s Megatrade Halls from April 9 to 13, 2025. This isn't just a food fair—it's a bold declaration of Filipino culinary brilliance, innovation, and entrepreneurial resilience. It's where tradition meets transformation, and the soul of Filipino flavor takes center stage.
Under the banner "Bigger, Better, More Impactful," the Department of Trade and Industry (DTI), through its Bureau of Market Development, Promotions, and OTOP (DTI-BMDPO), is cooking up more than just a fair. It's presenting an immersive, five-day celebration of taste, talent, and tenacity, spotlighting over 250 regional food ventures from Luzon to Mindanao, all bursting with authentic stories and future-forward flavors.
Not Just a Fair—A Movement
“This event exemplifies DTI’s commitment to making its trade fairs progressively bigger and better,” said Assistant Secretary Nylah Rizza D. Bautista, Supervising Head of the DTI-Competitiveness and Innovation Group (CIG). “We’re talking quality, quantity, and impact.” This year’s food fair isn't just about the products; it's about creating platforms, scaling Filipino MSMEs, and fostering sustainability in the most delicious ways imaginable.
Backed by the Tatak Pinoy Strategy Program, the fair is also a national initiative that transforms the usual marketplace into a dynamic platform for innovation, access, and digital transformation. It's where digital meets delicious—through seamless cashless payment systems, e-commerce tools, and eco-conscious business practices.
Culinary Adventures That Await
Step into a world where every aisle is a passport to flavor:
An Archipelago of Flavors – Relish in heirloom recipes and bold culinary experiments from every island group, offering everything from Mindanao's exotic spices to Visayas’ freshest catches and Luzon's artisanal health foods.
Worlds Within Worlds – Enter immersive zones like the Fresh Produce Grand Marketplace, KAPEtiya Philippine Coffee Pavilion, and the buzzing KAINAN Dining Area, where every bite tells a story.
Taste Tomorrow, Today – Witness how Filipino MSMEs are leading the future with plant-based alternatives, eco-friendly packaging, and groundbreaking food technologies.
Bridging Businesses, Building Futures – Celebrate the game-changing launch of the DTI Bagong Pilipinas Marketplace, a B2B e-commerce bridge connecting Filipino ingenuity to the world.
More Than Just Tasting – From live cooking demos by celebrated chefs to wine-pairing sessions, cultural performances, and dynamic business talks, this fair promises a sensory explosion.
A Celebration of the Filipino Spirit
“This fair is a testament to the Filipino spirit—resilient, creative, and incredibly flavorful,” Asec. Bautista passionately expressed. “We’re not just showcasing products; we’re celebrating the passion and potential of Filipino food entrepreneurs ready to shine on the global stage.”
Event Details:
What: 2025 DTI Bagong Pilipinas National Food Fair
When: April 9–13, 2025
Where: Megatrade Halls 1–3, Level 5, Mega B, SM Megamall, Mandaluyong City
Follow the Flavor Trail:
Facebook: @BDTP
X (Twitter): @DTI_BMDPO
Instagram: @dti.bmdpo
YouTube: @dti_bmdpo
TikTok: @dti.bmdpo
Hungry Yet?
Come not just to eat, but to experience, explore, and engage. Whether you're a food lover, entrepreneur, or cultural enthusiast, the 2025 DTI Bagong Pilipinas National Food Fair is your front-row seat to the future of Filipino food—bold, bright, and beautifully Pinoy.
For inquiries, email BMDPO@dti.gov.ph or visit your local DTI office for more information on how to participate.
Ross is known as the Pambansang Blogger ng Pilipinas - An Information and Communication Technology (ICT) Professional by profession and a Social Media Evangelist by heart.
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